I prove SafeContractor schemes to be ineffective and offer clients a more suitable solution.
Do you use electricity at work? Who’s legally responsible for using it safely?
Does your electrician not mention that the work they do is considered as Live Work? Are you still in control of the risk?
An arc flash can occur every time a Thermographer carries out a survey, or an Electrician fault finds, carries out a condition report or commissions an installation. But has this risk even been considered?
What makes the food industry so different and what control procedures can you introduce to ensure a safe electrical working environment?